this week i decided to make lasagna for the kids for dinner. one of my kids doesnt like meat sauce so i made part of it without it and just used extra cheese sauce in replace of it. the original recipe i followed was difficult, so this is a edited version of Hunt's lasagna that should be easier to follow! try it! let me know what you think! or any tips on making it better!
Home Made Lasagna
Prep Time - 20 Min
Cook Time - 45min- 1hr
Serves - 10 medium servings
Ingredients
1llb ground chuck
1 package Italian sausage
9 lasagna noodles
1 can (28 oz) crushed tomatoes
1 can (14oz) dices tomatoes
1 onion
3 garlic cloves
1 tbsp italian seasoning
1 tsp salt
1 tsp pepper
16 oz (1.5 packages) ricotta cheese
1/2 cup parmasean cheese
2 cups mozzarella cheese
-preheat oven to 350 degrees
- in large sauce pan brown ground chuck and sausage over medium heat
- add onions and garlic and let simmer for 3-4 minutes
- add crushed and diced tomatoes and stir occasionally for 3-4 minutes
- add salt, pepper and italian seasoning and let simmer for 10 minutes, stir occasionally
- cook noodles according to package or use oven
- in separate bowl mix together ricotta cheese, parmasean cheese, eggs, salt, italian seasoning and mix well
- grease 13"x9" oven safe dish
- line bottom of dish with meat sauce
- spread cheese mixture on top of sauce
- layer noodles
- add meat sauce, cheese noodles, meat sauce and cheese
- top with mozzarella cheese
- cover with foil and place in oven
- cook for 45 minutes, uncover and cook for 15 minutes
- let sit for 10 minutes and serve!!
Prep Time - 20 Min
Cook Time - 45min- 1hr
Serves - 10 medium servings
Ingredients
1llb ground chuck
1 package Italian sausage
9 lasagna noodles
1 can (28 oz) crushed tomatoes
1 can (14oz) dices tomatoes
1 onion
3 garlic cloves
1 tbsp italian seasoning
1 tsp salt
1 tsp pepper
16 oz (1.5 packages) ricotta cheese
1/2 cup parmasean cheese
2 cups mozzarella cheese
-preheat oven to 350 degrees
- in large sauce pan brown ground chuck and sausage over medium heat
- add onions and garlic and let simmer for 3-4 minutes
- add crushed and diced tomatoes and stir occasionally for 3-4 minutes
- add salt, pepper and italian seasoning and let simmer for 10 minutes, stir occasionally
- cook noodles according to package or use oven
- in separate bowl mix together ricotta cheese, parmasean cheese, eggs, salt, italian seasoning and mix well
- grease 13"x9" oven safe dish
- line bottom of dish with meat sauce
- spread cheese mixture on top of sauce
- layer noodles
- add meat sauce, cheese noodles, meat sauce and cheese
- top with mozzarella cheese
- cover with foil and place in oven
- cook for 45 minutes, uncover and cook for 15 minutes
- let sit for 10 minutes and serve!!
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